Place a sheet of wax paper on a microwave-safe plate. Crack an egg onto the wax paper. Use a fork to pierce the yolk several times.
Cover the egg with another piece of wax paper. Microwave on high for 45 seconds to 1 minute, or until the egg white is cooked through and the yolk begins to set. Remove from microwave and carefully peel off top layer of wax paper.
Season with salt and pepper as desired.
- Start with a cold egg
- Crack the egg into a greased ramekin or mug
- Pierce the yolk with a fork several times to help it cook evenly
- Microwave on high for 30-45 seconds, watching carefully until the whites are firm and the yolk is cooked to your liking
- Use a spoon to carefully slide the egg out onto a plate
How Long to Cook Over Easy Egg in Microwave?
When it comes to cooking over easy eggs in the microwave, there is no one-size-fits-all answer. The cook time will vary depending on the wattage of your microwave, the size and number of eggs you are cooking, and how runny or firm you like your yolks. With that said, here are some general guidelines to follow:
For one large egg: Cook on 50% power for 45 seconds. Flip the egg over and cook on 50% power for an additional 30-45 seconds, or until the yolk is cooked to your liking.
For two large eggs: Cook on 50% power for 60 seconds. Flip the eggs over and cook on 50% power for an additional 30-60 seconds, or until the yolks are cooked to your liking.
Can You Make a Sunny-Side Up Egg in the Microwave?
Sunny side up eggs are a breakfast favorite for many people. But can you make them in the microwave? The answer is yes!
Here’s how: Start by heating a non-stick skillet over medium heat on the stove. Add a little bit of oil to the pan, just enough to coat the bottom.
Crack your eggs into the pan, being careful not to break the yolks. Cook for a minute or two until the whites start to set. Then, transfer the pan to the microwave and cook for another minute or so, until the yolks are cooked to your liking.
That’s it! Making sunny side up eggs in the microwave is quick and easy – give it a try next time you’re looking for a simple breakfast solution.
How Do You Cook an Over Medium Egg in the Microwave?
How to cook an over medium egg in the microwave?
It’s easy to cook an over medium egg in the microwave. Just follow these simple steps:
1. Crack your egg into a bowl or onto a plate. 2. Use a fork to lightly beat the egg. This will help it cook evenly.
3. Place the bowl or plate with the egg into the microwave. Cook on high for about 45 seconds to 1 minute, depending on how cooked you like your eggs. Keep an eye on it so it doesn’t overcook!
4. Remove from the microwave and enjoy!
How Do You Microwave an Egg Without It Exploding?
When it comes to microwaving eggs, there is a bit of a science to it. If you don’t follow the proper steps, you could end up with an egg explosion. But if you do it correctly, you can enjoy a perfectly cooked egg without any drama.
Here’s how to microwave an egg without it exploding: 1. Start by piercing the egg all over with a fork. This will allow steam to escape and prevent your egg from exploding.
2. Place the egg in a microwave-safe dish or cup and add enough water to cover the bottom of the dish. 3. Microwave on high for 30 seconds, then stop and check on your egg. If the water is no longer covering the bottom of the dish, add more water and continue cooking in 15 second increments until cooked through.
4. Once your egg is cooked, carefully remove it from the dish using a spoon or fork and enjoy!
HOW TO COOK AN EGG IN THE MICROWAVE – Greg's Kitchen
Over Easy Egg in Microwave on Paper Plate
Have you ever wanted to make eggs in the microwave, but didn’t want to deal with the mess? Well, now you can with this easy and quick method!
-1 egg -1 paper plate -cooking spray
Directions: 1. Coat a paper plate with cooking spray. Crack an egg onto the plate.
2. Microwave on high for 45 seconds to 1 minute, or until egg is cooked to your liking. Use a fork to carefully remove egg from plate and enjoy!
If you’re looking for a quick and easy way to cook an over easy egg, the microwave is the way to go. Just follow these simple steps and you’ll have a delicious egg in no time.
First, crack your egg into a microwavable bowl or mug.
Then, add a splash of milk or water and whisk until the yolk and white are combined. Next, place your bowl or mug in the microwave and cook on high for 45 seconds to 1 minute. The exact cooking time will depend on the strength of your microwave, so keep an eye on it and stop cooking when the egg is set to your liking.
Finally, transfer your egg to a plate and enjoy!