Yes, outback steakhouse does offer vegan options on their menu. The restaurant chain provides various plant-based dishes that cater to vegans, including salads, sides, and entrees that can be modified to fit vegan dietary restrictions.
Outback steakhouse is a popular casual dining chain that specializes in australian-inspired cuisine. While their menu is known for its extensive lineup of meat-centric dishes, the restaurant also offers vegan options to accommodate plant-based eaters. The restaurant’s vegan options include salads like the house salad without cheese or croutons, sides like the baked potato, and a variety of vegetable entrees like the grilled asparagus or the classic roasted vegetables.
Additionally, some outback locations may also offer a vegan burger made with a plant-based patty. So, if you’re a vegan looking for dining options, outback steakhouse can be a great option to enjoy some aussie-inspired vegan dishes.
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Background And Introduction
Outback steakhouse is a popular restaurant chain established in 1988. Since then, it has become known for its australian-inspired cuisine, particularly meat dishes. However, the restaurant has gradually expanded its offerings to accommodate a variety of dietary preferences, including veganism.
We will analyze outback’s menu from a vegan perspective and assess how well it caters to those following a plant-based lifestyle. Before we dive into the menu, let’s take a quick look at the concept of catering to vegans and the history of outback steakhouse.
The Vegan Option At Outback: A Look At The Menu
Outback steakhouse is known for its meaty meals, but what about vegans? I took a deep dive into their menu and found that they offer a few vegan options. The menu is quite extensive and offers seafood, chicken, and steak dishes.
However, the vegan options are limited to salads, soups and a vegetable platter. They do have a veggie burger, but unfortunately it contains eggs and isn’t vegan-friendly. The good news is that the vegan options are labeled but not as prominently as the meat dishes.
It took a bit of searching to find them. Therefore, if you’re vegan and want to try outback, you’ll need to look a bit deeper.
The Vegan Appetizers
Outback steakhouse has gone vegan-friendly with a selection of delicious appetizers perfect for vegans. Among the choices are the kookaburra wings, which are coated with a spicy sauce, the famous aussie cheese fries, and the bloom-style onion. Another favorite is the bread and butter pickles, served with ranch dressing.
The spicy green beans is another must-try; it’s coated in a light batter and served with cool ranch sauce. The avocado egg rolls are also a hit, consisting of crispy wrappers filled with diced tomatoes, avocado, onion, cilantro, and sun-dried tomato sauce.
Overall, the vegan appetizer menu at outback is impressive, giving the restaurant a thumbs up for vegan food lovers.
The Vegan Entrées
Outback steakhouse is well known for its hearty meat dishes but the vegan options are also worth considering. The vegan entrées on the menu include the impossible burger and the spicy vegan burger. The burgers are made with plant-based ingredients and are surprisingly tasty.
The impossible burger is made from soy and potato and the spicy vegan burger includes a blend of grains and beans. For those looking for a lighter option, the mixed greens salad is a great choice. It includes mixed greens, tomatoes, cucumbers and red onions, and can be topped with grilled tofu or portobello mushroom.
If you’re a fan of sides, we recommend the steamed broccoli and the baked potato, which are both vegan-friendly. Overall, outback steakhouse has a decent selection of vegan entrées and sides, making it a viable dining option for vegans and meat-eaters alike.
Vegan Sides And Accompaniments
Outback steakhouse is a popular restaurant chain among non-vegans, but what about vegans? Their vegan options are quite limited, but there are still sides and accompaniments that will satisfy vegan customers. The vegan sides include steamed broccoli, fresh seasonal mixed veggies, and mixed green salads without cheese.
The sweet potato is also vegan if ordered without butter. For accompaniments, customers can choose from the tangy tomato salad, tangy tomato topiaco, and aussie fries. The tangy tomato salad is a must-try, as it is flavorful and refreshing. The fries, cooked in a separate fryer, are crispy and delicious.
Outback may not be the ideal place for vegans, but with these tasty sides and accompaniments, vegan customers won’t leave disappointed.
Vegan Drinks And Desserts
Outback steakhouse may not be the first restaurant that comes to mind when considering vegan options but they do offer a few. The drink and dessert choices for vegan diners are limited but flavorful. The most popular vegan beverages include the mango pineapple agua fresca, freshly brewed iced tea and the raspberry tea.
For dessert, the chocolate thunder from down under can be enjoyed without the whipped cream and vanilla ice cream. Another option is the baked potato filled with mixed vegetables and vegan margarine. To make the experience more satisfying, request extra salsa or olive oil.
Although the vegan options at outback steakhouse are limited, they are tasty and satisfying.
Conclusion
When it comes to dining out, it can be a challenge to find vegan options at some restaurants. However, outback steakhouse offers a few delicious vegan dishes that customers can enjoy. From the classic blue cheese wedge salad with a vegan blue cheese dressing to the grilled portobello mushroom with a balsamic glaze, outback has options that will satisfy even the pickiest of eaters.
Additionally, the restaurant is willing to accommodate dietary restrictions and allergies, making it a great choice for group outings. Overall, outback may not be the first restaurant that comes to mind for vegans, but with their tasty and accommodating dishes, it’s definitely worth a try.
Next time you’re looking for a place to dine out, consider outback steakhouse for a satisfying and plant-based meal.
